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What Are the Different Types of Miracle Berry Plant

Updated: July 21, 2023

The miracle berry plant, also known as Synsepalum dulcificum, is a fascinating fruit-bearing plant that has gained popularity for its unique ability to alter taste perceptions. Native to West Africa, this plant produces berries that contain a protein called miraculin, which can make sour and acidic foods taste sweet. As a result, the miracle berry has become a popular novelty item and ingredient in various culinary experiences. In this article, we will explore the different types of miracle berry plants and their characteristics.

The Common Miracle Berry (Synsepalum dulcificum)

The most well-known type of miracle berry is the common miracle berry, scientifically known as Synsepalum dulcificum. This species is a small shrub that typically grows up to 6-15 feet in height. It has dark green, glossy leaves and produces small red berries that are about the size of a cranberry.

The common miracle berry plant requires specific growing conditions to thrive. It prefers tropical or subtropical climates with temperatures ranging between 70 and 85 degrees Fahrenheit. The plant also requires acidic soil with a pH level between 4.5 and 6.5. These conditions mimic its natural habitat in West Africa.

Varieties of Miracle Berry Plants

While the common miracle berry is the most widely known variety, there are other types of miracle berry plants that offer unique features and characteristics. Some of these varieties include:

Florida Sweet (Synsepalum dulcificum ‘Florida Sweet’)

The Florida Sweet is a popular cultivar of the common miracle berry plant. It is known for its larger fruit size and sweeter flavor compared to the standard variety. The berries of the Florida Sweet can reach up to twice the size of regular miracle berries and provide an enhanced sweetness when consumed. This variety is particularly favored among gardeners and enthusiasts who want a more abundant and flavorful harvest.

Boku (Synsepalum dulcificum ‘Boku’)

The Boku miracle berry plant is another cultivar of the common miracle berry. It is named after the town of Boku in Nigeria, where it was first discovered. This variety is known for its high fruit yield and disease resistance. The Boku berries have a slightly different shape compared to the standard variety, with a more elongated form. They offer a similar taste-altering effect, making sour foods taste sweet.

Kinkolo (Synsepalum dulcificum ‘Kinkolo’)

The Kinkolo miracle berry plant is a unique variety that stands out due to its exceptional cold tolerance. Unlike other types of miracle berry plants, which are sensitive to colder temperatures, the Kinkolo can withstand frost and thrive in regions with colder climates. This makes it an ideal choice for gardeners living in areas with mild winters or those who wish to grow miracle berries in greenhouses.

Miracle Fruit (Synsepalum dulcificum ‘Miracle Fruit’)

The Miracle Fruit variety is the original strain of the common miracle berry plant. It has been extensively studied and cultivated for its taste-altering properties. This variety produces berries that contain high levels of miraculin protein, which allows for a stronger and more pronounced sweetening effect when consumed. The Miracle Fruit variety is often used in culinary experiments and taste-testing events to showcase the unique capabilities of the miracle berry plant.

Cultivating Miracle Berry Plants

Growing miracle berry plants can be a rewarding experience for gardening enthusiasts. However, it is important to note that these plants can be challenging to cultivate outside their natural habitat. Here are some tips for successfully growing miracle berry plants:

  1. Choose the right location: Miracle berry plants require warm temperatures and acidic soil to thrive. Select a location that provides full sun exposure and has well-draining soil with a pH level between 4.5 and 6.5.

  2. Provide proper care: Regularly water the plants, especially during dry spells, to maintain soil moisture. Apply organic fertilizer to promote healthy growth and fruit development.

  3. Protect from cold temperatures: If you live in an area with cold winters, consider growing miracle berry plants in containers so that you can bring them indoors during the colder months. Alternatively, you can grow them in a greenhouse where you can regulate the temperature.

  4. Prune and shape: Miracle berry plants benefit from regular pruning to maintain their shape and encourage new growth. Pruning also helps to remove any dead or diseased branches, promoting overall plant health.

  5. Harvesting the berries: Miracle berries are ready for harvest when they turn bright red. Gently pluck the ripe berries from the plant, being careful not to damage them.

In conclusion, the different types of miracle berry plants offer unique characteristics and taste-altering properties. From the common miracle berry to cultivars like Florida Sweet, Boku, Kinkolo, and Miracle Fruit, each variety provides a distinct experience for growers and consumers alike. With proper care and cultivation techniques, these fascinating plants can be enjoyed in various culinary applications or simply as a remarkable addition to any garden.