The lemon surprise plant is a popular choice for gardeners and plant enthusiasts due to its vibrant foliage, refreshing fragrance, and attractive flowers. This versatile plant comes in various types, each with its unique characteristics and growing requirements. In this article, we will explore the different types of lemon surprise plant and how to care for them.
1. Lemon Balm (Melissa officinalis)
Lemon balm, also known as Melissa officinalis, is a perennial herb that belongs to the mint family. It is native to Europe, Central Asia, and North Africa. Lemon balm plants are known for their lemon-scented leaves and small white or yellow flowers. They can grow up to two feet tall and spread rapidly if not contained.
Lemon balm plants thrive in well-drained soil and prefer partial shade to full sun. They are relatively low-maintenance and require regular watering, especially during dry spells. Lemon balm can be harvested throughout the growing season for culinary purposes, such as flavoring teas, salads, or desserts.
2. Lemon Thyme (Thymus x citriodorus)
Lemon thyme, scientifically known as Thymus x citriodorus, is a perennial herb commonly used as a culinary herb or ground cover. It has small green leaves with a strong lemon scent when crushed. Lemon thyme plants produce delicate pink or lilac flowers that attract pollinators like bees and butterflies.
This type of lemon surprise plant prefers well-drained soil and full sun exposure. It is drought-tolerant once established but requires regular watering during dry periods. Lemon thyme can be used fresh or dried to add a lemony flavor to various dishes, including soups, stews, sauces, and marinades.
3. Lemon Verbena (Aloysia citrodora)
Lemon verbena, scientifically known as Aloysia citrodora, is a deciduous shrub native to South America. It is well-regarded for its strong lemon fragrance and narrow, lance-shaped leaves. Lemon verbena plants can grow up to ten feet tall in ideal conditions and produce small clusters of white or pale purple flowers.
This lemon surprise plant thrives in well-drained soil and full sun. It requires regular watering, especially during hot and dry periods. Lemon verbena leaves have a delightful lemon flavor and are commonly used to make teas, infusions, or added to desserts and cocktails.
4. Lemon Basil (Ocimum basilicum)
Lemon basil, scientifically known as Ocimum basilicum, is an annual herb that belongs to the mint family. This variety of basil has a distinct lemon scent and flavor, making it a popular choice for culinary use. Lemon basil plants have bright green leaves and produce small white or light purple flowers.
To grow lemon basil successfully, provide it with well-drained soil and full sun exposure. Water the plants regularly to keep the soil evenly moist but not waterlogged. Lemon basil can be used fresh or dried in various dishes, including salads, soups, stir-fries, or made into pesto.
5. Variegated Lemon Scented Geranium (Pelargonium crispum ‘Variegatum’)
The variegated lemon scented geranium, scientifically known as Pelargonium crispum ‘Variegatum,’ is a perennial herbaceous plant prized for its striking foliage and lemon fragrance. This type of lemon surprise plant features deeply lobed leaves with creamy white margins and small clusters of pink or white flowers.
Variegated lemon scented geraniums prefer well-drained soil and full sun to partial shade. They require regular watering, allowing the soil to dry out slightly between waterings. The leaves of this plant can be used to infuse flavor into sugar, butter, or vinegar for culinary experimentation.
Conclusion
The different types of lemon surprise plants offer a range of options for gardeners and herb enthusiasts. Whether you prefer the strong lemon scent of lemon verbena or the delicate flavor of lemon thyme, these plants are sure to add a refreshing touch to your garden or culinary creations. By understanding their specific growing requirements, you can successfully cultivate and enjoy these lemon-scented wonders in your own space.
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