The Different Types of Beefsteak Plant

Beefsteak plant, also known as Perilla frutescens, is an herb that belongs to the mint family. It is widely used in Asian cuisine and is known for its unique flavor and aroma. The plant has a variety of cultivars that differ in appearance, flavor, and use. In this article, we will discuss the different types of beefsteak plant.

Green Beefsteak Plant

Green beefsteak plant is the most common type of beefsteak plant. It has green leaves that are slightly hairy and serrated. The leaves have a slightly bitter taste and a strong, pungent aroma. Green beefsteak plant is used in many Asian dishes, such as stir-fries, soups, and stews.

Red Beefsteak Plant

Red beefsteak plant is a cultivar of the green beefsteak plant. It has reddish-purple leaves that are larger and more ruffled than the green variety. The leaves have a milder flavor than the green variety but still have a distinct aroma. Red beefsteak plant is often used as a garnish or in salads.

Britton Beefsteak Plant

Britton beefsteak plant is a type of green beefsteak plant that is native to North America. It has large, hairy leaves that are purple on the underside. Britton beefsteak plant has a stronger aroma and flavor than the regular green variety and is often used in traditional Native American dishes.

Korean Beefsteak Plant

Korean beefsteak plant, also known as deulkkae or sesame leaf, is a cultivar of the green variety. It has small, tender leaves that are used in Korean cuisine to wrap meat or vegetables. Korean beefsteak plant has a slightly sweet taste and a nutty aroma.

FAQ

What are the health benefits of beefsteak plant?

Beefsteak plant is rich in antioxidants and has anti-inflammatory properties. It is also high in omega-3 fatty acids, which can help reduce the risk of heart disease.

How do I use beefsteak plant in cooking?

Beefsteak plant can be used in many ways in cooking. The leaves can be chopped and added to salads or used as a garnish. They can also be stir-fried or added to soups and stews.

Where can I buy beefsteak plant?

Beefsteak plant can be found at specialty Asian grocery stores or online.

Can I grow beefsteak plant at home?

Yes, beefsteak plant can be grown at home. It prefers well-drained soil and partial shade. It can be grown from seeds or cuttings.

Are there any side effects to eating beefsteak plant?

Some people may experience an allergic reaction to beefsteak plant. It is important to consult with a doctor if you experience any adverse reactions after eating it.

In conclusion, there are several different types of beefsteak plants each with its unique taste and use. Whether you prefer the strong flavor of the green variety or the milder taste of the red variety, there are many ways to incorporate this versatile herb into your cooking.