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How to Grow Carolina Reaper Plant Outdoors

Updated: July 8, 2022

If you are looking for a way to spice up your garden, growing a Carolina Reaper plant is a great option. The Carolina Reaper is currently the world’s hottest pepper, with an average heat level of over 1.5 million Scoville heat units (SHU). It is a hybrid of the Ghost Pepper and the Red Habanero, and it has a distinctive wrinkled texture and a bright red color. Here are some tips on how to grow Carolina Reaper plants outdoors:

Choose the Right Location

The first step in growing Carolina Reaper plants outdoors is to choose the right location. The plants need plenty of sunlight, so choose a spot that receives at least six hours of direct sunlight per day. The soil should be well-draining and rich in organic matter. If you have heavy clay soil, consider amending it with sand or compost to improve drainage.

Plant the Seeds or Seedlings

You can start your Carolina Reaper plants from seeds or seedlings. If you are starting from seeds, plant them indoors about 8-10 weeks before the last frost date in your area. Use a high-quality seed starting mix and keep the soil moist but not waterlogged. Once the seedlings have sprouted and have their first set of true leaves, you can transplant them into larger containers or outdoors.

If you prefer to start with seedlings, purchase them from a reputable nursery or garden center. Make sure they are at least six inches tall and have sturdy stems.

Water and Fertilize Regularly

Carolina Reaper plants need regular watering to thrive, especially during hot summer months. Water deeply once or twice a week, depending on rainfall and soil moisture levels. Avoid getting water on the leaves, as this can promote fungal growth.

Fertilize your plants every two weeks with a balanced fertilizer that is high in nitrogen. You can also use organic fertilizers like fish emulsion or compost tea.

Prune and Support the Plants

As your Carolina Reaper plants grow, they may need support to prevent them from falling over. You can use stakes, cages, or trellises to support the plants.

Prune the plants regularly to promote bushier growth and larger yields. Pinch off the tips of the branches when they reach about six inches long, and remove any yellow or diseased leaves.

Harvesting

Carolina Reaper peppers usually start ripening in late summer or early fall. Harvest the peppers when they are fully ripe and have turned a bright red color. Wear gloves when handling the peppers, as even small amounts of capsaicin can cause skin irritation.

FAQ

How hot are Carolina Reaper peppers?

Carolina Reaper peppers have an average heat level of over 1.5 million Scoville heat units (SHU), making them one of the hottest peppers in the world.

Can I grow Carolina Reaper plants in a container?

Yes, you can grow Carolina Reaper plants in containers as long as they are at least five gallons in size and have good drainage.

How long does it take for Carolina Reaper plants to produce fruit?

Carolina Reaper plants usually start producing fruit about 90-120 days after planting.

Are Carolina Reaper plants difficult to grow?

Carolina Reaper plants require consistent watering, fertilizing, and pruning, but they are not particularly difficult to grow if you follow these guidelines.

In conclusion, growing Carolina Reaper plants outdoors is a fun and rewarding way to add some spice to your garden. By choosing the right location, planting the seeds or seedlings correctly, watering and fertilizing regularly, pruning and supporting the plants, and harvesting at the right time, you can enjoy a bountiful harvest of these fiery peppers.

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