Updated: March 17, 2023

The Cheese plant, also known as Monstera deliciosa, is a tropical evergreen vine that is native to Central and South America. It is a popular houseplant due to its large, glossy leaves and easy care. However, like all plants, it is susceptible to fungal infections. Fungal infections can cause the leaves of the plant to turn yellow and brown, and can eventually lead to the death of the plant if left untreated. In this article, we will discuss how to get rid of fungus on Cheese plants.

Identify the Type of Fungus

Before you can effectively treat a fungal infection on your Cheese plant, you need to identify the type of fungus that is affecting it. There are many different types of fungi that can infect plants, each with their own unique symptoms and treatment methods.

Some common signs of fungal infections on Cheese plants include yellowing or browning of the leaves, black spots on the leaves or stems, and a powdery white substance on the leaves or stems.

If you are unsure what type of fungus is affecting your plant, take a sample of the affected area to a local nursery or garden center for identification.

Remove Infected Leaves

Once you have identified the type of fungus on your Cheese plant, the first step in treating it is to remove any infected leaves. Use clean, sharp scissors to cut off any leaves that are showing signs of infection. Be sure to dispose of these leaves in a sealed plastic bag to prevent the fungus from spreading.

Improve Air Circulation

Fungi thrive in warm, humid environments. To prevent further fungal growth on your Cheese plant, make sure it is placed in an area with good air circulation. You can also use a fan to improve air movement around the plant.

Reduce Humidity

In addition to improving air circulation, you should also reduce humidity levels around your Cheese plant. Fungi thrive in damp environments, so keeping the air around your plant dry can help prevent further fungal growth.

You can reduce humidity levels by using a dehumidifier or by placing a tray of water-absorbing crystals near the plant.

Use Fungicides

If the fungal infection on your Cheese plant is severe, you may need to use a fungicide to get rid of it. Fungicides are chemical treatments that kill fungi and prevent their spores from spreading.

There are many different types of fungicides available, including both organic and synthetic options. Be sure to read the label carefully before applying any fungicide to your Cheese plant, and follow the instructions closely.

Prune Regularly

Regular pruning can help prevent fungal infections on your Cheese plant by improving air circulation and reducing humidity levels. Prune any dead or damaged leaves, as well as any leaves that are touching other plants or surfaces.

FAQ

Can I use neem oil to treat fungal infections on my Cheese plant?

Yes, neem oil is a natural fungicide that can be effective in treating fungal infections on Cheese plants. Dilute the neem oil according to the instructions on the bottle, and apply it to the affected areas of the plant.

Can I save my Cheese plant if it has a severe fungal infection?

It depends on the severity of the infection and how quickly you take action. If you catch the infection early and take steps to treat it, you may be able to save your plant. However, if the infection is severe and has spread throughout the plant, it may not be possible to save it.

How can I prevent fungal infections on my Cheese plant in the future?

To prevent fungal infections on your Cheese plant, make sure it is placed in an area with good air circulation and low humidity levels. Avoid over-watering your plant, and make sure it is not sitting in standing water. Additionally, regularly inspect your plant for signs of infection and remove any infected leaves immediately.